Eggless crepes
Maida (all purpose flour) - 1 cup
Sugar - 1 tbsp (as per your taste)
Milk - as required
Unsalted butter - 1 tbsp
Toppings of your choice
Vanilla ice cream ( optional )
Method
1. In a bowl add Maida and sugar
2. Gradually add milk and whisk
3. Make a pouring consistency batter
4. There should not be any lumps left
5 . Add unsalted butter and mix
6. Cover with a lid and let it rest for 1 hour
7. In a non stick pan , pour 1 ladleful of batter
8. Swirl the pan
9. Cook on medium flame
10. Flip when it starts to leave the bottom
11. Cook on both sides
12. Crepes are ready
13. You can fill the crepes with chocolate sauce, whipped cream,mixed nuts ,chocolate chips, corn flakes, chopped bananas
14. Granish with chocolate sauce and icicng sugar
15. Serve with ice cream
Comments
Post a Comment