Pazham Pori Recipe

Pazham Pori Recipe 

Ingredients

Ripe Bananas - 4 small

Wheat flour - 1/2 cup

Rice flour - 1 tbsp

Sugar - 2 tbsp ( as per your taste) 

Turmeric powder -1/4 tsp

Oil for frying 

Water 

In a mixing bowl add wheat flour, rice flour, sugar, Turmeric powder 

Add water gradually and make a pouring consistency batter 

Cover and let it rest for 10 minutes 

Dip banana slices in batter and deep fry on medium flame

Fry  both sides till golden brown 

Serve hot